People + Events

Appetite Events

  • Entry 10: Denise Reyes

    February 17, 2012

    Denise Reyes, Miriam College

  • Entry 9: Michael Mencide

    February 17, 2012

    Michael Mencide, University of Perpetual Help Las Pinas

  • Entry 8: Leazelyn Monzon

    February 17, 2012

    Leazelyn Monzon, Global City Innovative College

  • Entry 7: Kimberly Kleine O....

    February 17, 2012

    Kimberly Kleine O. Silva, De La Salle Araneta University

  • Entry 6: Kimberly Jane Solejon

    February 17, 2012

    Kimberly Jane Solejon, Lyceum of the Philippines

  • Entry 5: King Lester Halog

    February 17, 2012

    King Lester Halog, Jose Rizal University

  • Entry 4: John Patrick Ramos

    February 17, 2012

    John Patrick Ramos, Rogationist College

  • Entry 3: Janelle Napo

    February 17, 2012

    Janelle Napo, CEU Manila

  • Entry 2: Elaiza Lao Palacio

    February 17, 2012

    Elaiza Lao Palacio, College of the Holy Spirit Manila

  • Entry 1: Ela Quinivista

    February 17, 2012

    Ela Quinivista, De La Salle Lipa

  • Aria Opens First Branch In...

    February 16, 2012

    Aria is a modern and contemporary Italian restaurant that has a menu inspired by the coastal regions of the Mediterranean. First opened in Boracay, one of the world's top beach destinations,...

  • Hyatt Hotel and Casino...

    February 10, 2012

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  • Hyatt Hotel and Casino...

    February 01, 2012

    MANILA, THE PHILIPPINES (1 February 2012) – What better way to spend Valentine’s Day than dining out in style?  On 14 February 2012, Hyatt Hotel and Casino Manila offers an...

  • Capture Umami Challenge...

    January 24, 2012

    To all the participants of the Online Capture Umami Challenge: We are temporarily pausing the contest until further notice.

  • World-renowned P.F. Chang’s...

    January 18, 2012

    The highly popular P.F. Chang’s China Bistro has opened its first location in Alabang Town Center, marking the chain’s first venture into Asia.  The restaurant has over 200...

  • Journal for Cooks and...

    January 17, 2012

    There is a new book that is sure to delight both the serious cook and the kitchen novice alike.

  • Dino Ferrari, The First...

    January 17, 2012

    26 year-old Dino Ferrari is named the winner of the hit show, E&O Search for AFC’s Next Celebrity Chef.

  • Celebrate the Year of the...

    January 05, 2012

    Usher in the Year of the Water Dragon with gastronomic delights and culinary festivities at Hyatt Hotel and Casino Manila.

  • From an Average Joe To a...

    December 21, 2011

    “YOU should try our specialty for today,” he says. A tinge of excitement and delight twinkles in his eyes. “It’s a choco almond pie. It’s something that I used to...

  • Your Phone Is Now Ready To...

    December 14, 2011

    In its effort to consistently be up to date with the newest technological trends, ClickTheCity, the Philippines' definitive online entertainment and lifestyle guide has rolled out the...

  • Appetite's Restaurant...

    December 12, 2011

    Chef Art Gabriel of Pages Deli in Shangri-La Mall, one of the participating restaurants of Appetite's Restaurant Festival, shares with us his recipe of Taming of the Shrew and Mushroom soup...

  • The IHG Little Chefs Fair...

    December 08, 2011

    The InterContinental Hotels Group (IHG) composed of InterContinental Manila, Crowne Plaza Manila Galleria, Holiday Inn Manila Galleria and Holiday Inn Clark will be presenting the first Little...

  • Mandarin Oriental...

    December 08, 2011

    In celebration of the festive season, Mandarin Oriental, Manila invites guests to indulge in “Paskuhan sa Paseo Uno”, a true feast for the senses as celebrity chef Ed Quimson and...

  • Eastwood Cafe's Newest...

    November 24, 2011

    As Eastwood Richmonde Hotel’s Eastwood Café turns a year old, it takes its dining delights to greater heights by revamping its buffet offerings, giving diners an even more satisfying meal.

  • Thanksgiving at Mamou, too!

    November 23, 2011

    Thanksgiving is drawing near, and we at Mamou and Mamou too! would like to extend our deepest gratitude by adding more items to our menu - just in time for the holidays!

  • Welcome to Ma Maison, My Home

    November 22, 2011

    The Bistro Group of Restaurants, the company that blazed the trail in the local casual dining scene, brings to the table another exciting and innovative concept from Japan with the opening of Ma...

  • Love Makes The World Go Round

    November 16, 2011

    Lee Kum Kee, the leader in Authentic Chinese sauces is celebrating 123 years of giving superior quality products to every home. After bringing you not one but four cooking demos featuring five of...

  • Swensen's of San Francisco,...

    November 16, 2011

    In 1948, Earle Swensen opened his first Ice Cream parlor at the corner of Union and Hyde in San Francisco atop Russian Hill offering his ice cream. Little did he realize that Swensen's would go on...

  • Jamba Juice to open in...

    November 10, 2011

    In line with the health-conscious lifestyle that has been taking over the Philippines, Jamba Juice will be opening its doors in the country tomorrow—November 11, 2011!

  • Uncovering The Secrets of Siam

    November 03, 2011

    Get a taste of authentic Thai cuisine from November 4 to 13 2011 at the Hyatt’s Secrets of Siam Thai Food Festival.

  • A Feast For Friends

    October 20, 2011

    October 13 marked the 7th anniversary of Appetite Magazine. As a way of giving back to its loyal fanbase of foodies over the years, the long-awaited Appetite Restaurant Festival was held at...

  • Corks and Forks

    October 20, 2011

    It was a “G’Day” in the Marriott Hotel’s Grand Ballroom last August 20, as the Australian-New Zealand Chamber of Commerce Philippines in cooperation with Tara Events Management launched “Corks and...

  • Frozen Yogurt pioneer Red...

    October 20, 2011

    These days, frozen yogurt, or ‘fro-yo,’ continues to be all the rage, what with the unrelenting heat of our country’s tropical weather and the consequent craving for something refreshing to cool...

  • Anticipated Like No Other

    October 20, 2011

    Building on the success of its “Slow Melting in Progress” campaign launched in 2009, Häagen-Dazs affirms itself as the icon of luxury ice cream with its new global campaign “Anticipated Like No...