Let's Get Cooking

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  • Korean

    Woo Galbi

    Korean cuisine's newest contender. Words by Janelle Año. Photography by Zac Moran.

  • Chinese

    Authenticity and Artistry at Jade Garden

    Chinese fine dining returns

  • Fusion

    Release the hounds!

    Sampling The Hungry Hound’s new seasonal menu

  • International

    9 Spoons

    by Timmy Potenciano, photographed by Zac Moran

  • Chinese

    Flavours of China

    Flavours of China offers classic Chinese dishes that cater to food lovers everywhere. With locations as far as Batangas, treat yourself to some...

  • Moroccan

    Kasbah

    photos supplied by Kasbah

  • Japanese

    Yomenya Goemon

    Yomenya Goemon literally means "Western Noodle House." Since 1974, this Japanese take on the Italian spaghetti dish has resulted in...

  • French

    Le Petit Cheri

    words by Yvette Tan, photographed by Reau Gutierrez

  • French

    La Girolle

    Photography by John Ocampo of Studio 100

  • International

    Make it a Q Christmas

    The perfect catering packages for any type of holiday celebration

Food Talk

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People + Events

All People + Events
  • Go Real, Go Large Showcase

    Del Monte Juice Drink welcomes the New Year

  • World Bazaar Festival 2013

    See what exciting treats await you at this year's World Bazaar Festival!

  • Pinkberry arrives in SM Aura

    Bonifacio Global City, Taguig – Pinkberry, the global yoghurt retailer, announced its third store in SM Aura Premier Mall on Wednesday, July 31, 2013. Predictably, CEO of Pinkberry, Ron...

  • Discover new and healthier...

    2013 was proclaimed the National Year of Rice and Megaworld Lifestyle Malls is celebrating our staple food in a fun and informative way at Eastwood City’s Rice Festival, to be held on July 26 – 28,...

  • Mandarin Oriental, Manila...

    Quality “Time for Two” will be made more romantic this February as Mandarin Oriental, Manila proffers a host of Valentine treats for couples: enticing culinary delights, indulgent room packages,...

  • Watami Japanese Restaurant...

    What began as a modest chain restaurant started in 1984 by Watanabe Miki in Japan has now become an international sensation. With branches in Hongkong, Shenzhen, Taiwan, Shanghai, Singapore,...

  • Lugang Cafe's Newest Branch...

    Lugang Café, the wildly successful franchise committed to providing authentic and delicious Taiwanese cuisine to Manila's dining public, will usher in its third branch located at SM North Edsa...

  • Be Kitchen-Confident with...

    You know that feeling you get when you suddenly have a  vision of walking into a kitchen and creating piping hot Mechado, tasty Caldereta, and delicious Afritada? We can already imagine our...

  • Healthy Living Is The Message

    These days, the food industry is paying attention to people’s need to pursue healthy lifestyles. After all, living healthily has become a happy choice for many and eating well, both a joy and a...

  • Chinese Barbecue...

    The time-honored tradition of Chinese-style barbecue is now offered at Summer Palace, the Chinese restaurant of Edsa Shangri-La, Manila, beginning this month.